It's vegan now! PULS Protein Pancake Mix is now also available without any animal based ingredients!
The oat-based formula is also gluten free and contains high-quality soy protein isolate and rice protein.
These protein-rich pancakes provide a feeling of fullness for longer, which makes them perfect for breakfast, snacks and dinners. PULS Protein Pancake Mix mixture mixes easily with water and fries quickly in the pan.
- Gluten free oat-base
- No added sugar or wheat
- Soy protein isolate and rice protein
- Longer feeling of fullness
- Suitable for different styles of pancakes, crepes, and waffles
Delicious taste without added sugar!
Nutrition
Portion size: 50 g (2 scoops)
Portions per container: 10
|
Cookie vanilla |
Nutrition Value |
100 g |
50 g |
Energy |
1446 kJ / 346 kcal |
723 kJ / 173 kcal |
Fat
|
1.7 g |
0.8 g |
- of which saturates |
0.8 g |
0.4 g |
Carbohydrates |
55 g |
28 g |
- of which sugars |
1.6 g |
0.8 g |
Fibre
|
1.3 g |
0.7 g |
Protein
|
26 g |
13 g |
Salt |
1.3 g |
0.7 g |
Ingredients
Cookie vanilla: Vegan waffle mix (corn starch, rice flour, corn flour, potato starch, gluten-free oat flour, modified potato starch, baking powder [acidity regulators (disodium diphosphate, sodium bicarbonate)], fructose, salt), soy protein isolate, rice protein, gluten free wholegrain oat flour, flavors, raising agent (sodium bicarbonate), thickener (carboxymethyl cellulose), flax seed oil powder, salt, sweetener (sucralose). May contain traces of milk, and eggs.
Usage
Mix 50 g of powder (2 scoops) with 100 ml of cold water or milk drink of your choice for small pancakes and waffles. Fry the pancakes on medium heat in butter or oil until golden brown.
One serving makes approx. 4-6 small pancakes.
Enjoy protein-rich pancakes for breakfast, as a snack, or dinner.
Warnings: This product is not a substitute for a varied diet and a healthy lifestyle. Keep out of reach of small children. Store in a cool, dry place, out of direct sunlight.