Pure collagen types 1. and 3. powder (200 g)

€24.99

Doctor's Best

	Improved skin, hair and nail health - collagen types 1 and 3 provide elasticity, strengthen nails and promote hair growth.
	Supports joint and bone comfort - helps improve mobility, strengthens tendons, ligaments and bones for everyday activities and sports.
	High bioavailability and efficiency - hydrolysed formula with low peptide molecular weight for maximum absorption.

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Description

Doctor's Best Collagen Types 1. and 3. supports hair, skin, nails, tendons, ligaments and bones!

t also supports joint comfort, mobility and quality of life. Collagen is the major structural protein in connective tissue. Doctor's Best Collagen Types 1. and 3. contains pure collagen protein enzymatically hydrolyzed into component amino acids for optimal utilization by the body.

Type 1. collagen is the most abundant protein in the human body and the major protein found in skin providing it's tensile strength and resiliency. Type 3. collagen is found at high levels in cardiovascular tissue and also in newly developing skin. Types 1. and 3. collagen are often found together in the same tissues because each form complements the structural integrity of the other.

Supports hair, skin, nails, bones, and joints
BSE-Free hydrolyzed collagen types 1 and 3
Contains bovine-derived ingredients
Provides improved bioavailability due to the low molecular weight of component peptides

Nutrition

Ingredients

Reviews

Usage

Adult use: Dissolve 1 scoop of powder in a small amount of water or juice. Add an additional 180 - 250 ml of liquid, mix well, and drink on an empty stomach at least 30 minutes before meals, or as recommended by a nutritionally informed physician.

To ensure optimal collagen absorption, avoid taking additional protein supplements within one hour of consumption.

Warnings: Over time, the powder settles, causing the container to appear less full than when it was first packaged. This product contains natural ingredients that may vary in color. Store in a cool dry place.

Nutrition Value	1 portion
Calories	25 kcal
Protein (as hydrolyzed collagen Types 1 and 3)	6 g
Hydrolyzed Collagen Types 1 and 3 (Bovine)	6.6 g (6600 mg)

Pure collagen types 1. and 3. powder (200 g)

Description

Nutrition

Ingredients

Reviews

Usage

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